Plaisir de la table
Parfum de terroir
Maître cuisinier de France
Cooking is a story of contrasts, flavours and tastes awakening our five senses. Creativity comes from autenticity and stands on tradition.
I cook with my heart : I focus on the essential to try to reach the balance, the same goal than in our lives.
Jura wines, the closest vineyard is well represented: Savagnin, Chardonnay, Poulsard, Trousseau, Macvin, and the famous Yelow wines with stuning years : 1895, 1937, 1942
In all regions, we suggest famous wines like Margaux 1982, Petrus 1985, Cheval Blanc 1982) but also a selection of small local producers, good value for prices and wines to discover.
If you are interested you can ask to visit our cellar.